Weekly specials
Three nights a week the grill gets extra busy. Reservations advised! Tap a menu page to enlarge.
Every Wednesday
Steak Night
Tenderloin, ribeye, sirloin, porterhouse, T-bone and picanha. For fish lovers: shrimps or the catch of the day.
Every Friday
Lobster, Paella & Seafood Night
Fresh local lobster (half or whole), seafood paella for one or two, garlic shrimps and the catch of the day.
Every Sunday
BBQ & Pincho Night
Pinchos from the grill: tenderloin, chicken, shrimps and chorizo, plus the catch of the day.
The full menu is on the menu page.